Pier 7 Restaurant

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Status: Accepting Reservations
Location
  • 25 Wallace Mews Road
    North Vancouver BC V7L 0B9
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PIER 7 seafood tower

With 180º views of Vancouver, from the bustling Port to the green belt of Stanley Park, no other restaurant in North Vancouver gets you this close to the water. PIER 7 is built on the boardwalk of the historic Victory Shipyards in the revitalized waterfront of the Lonsdale Quay area. The restaurant is open 7 days a week for lunch, brunch, and dinner, with ocean view dining on two levels and outdoor dining featuring a fireplace and comfortable seating on two patios. Executive Chef Dino Renaerts has created a menu that is seafood focused, with an emphasis on boat-to-table choices, and seasonal offerings of meat and poultry. The lively bar area is a favourite stop after work for professionals coming home on the nearby SeaBus and the burgeoning ship building industry adjacent to the pier.

Dine Out Dinner Menu

Dine Out Menus are available January 20th to February 5th, 2017
Neighborhood: North Shore Cuisine Type: West Coast Dinner Menu Price: $30 Lunch Menu Price: Gluten-Free Options Available: No Vegetarian Options Available: Yes

Appetizer

Ribolitta Soup root vegetables, beans, kale, cubed focaccia, olive oil, parmesan BC VQA Wine/Beverage Pairing: Mission Hill Chardonnay

or

Tuna Poke avocado, cucumber, quinoa, cherry tomato puffed wild rice, sweet soy chili BC VQA Wine/Beverage Pairing: Prospect Riesling

or

PIER 7 Antipasti prosciutto, poached prawns, olives, caprese salad, grilled focaccia BC VQA Wine/Beverage Pairing: Mission Hill 5 V Rose

Entree

Grilled Sockeye Salmon mushrooms, wilted kale, jasmine rice, carrot ginger emulsion, herb salad BC VQA Wine/Beverage Pairing: Cedar Creek Pinot Noir

or

Braised Lamb Roulade marinated vegetables, grilled polenta, olive jus, rosemary essence BC VQA Wine/Beverage Pairing: Mission Hill Rootstock Cab Merlot

or

Vegetable Tikka Masala cauliflower, chick peas, tomato, peas, mint yogurt, naan BC VQA Wine/Beverage Pairing: Prospect Riesling

Dessert

Chocolate Tart vanilla chantilly, compressed strawberry BC VQA Wine/Beverage Pairing: Mission Hill reserve Vidal Icewine

Special Notes

2017 DINE OUT

Beverages, tax and gratuity are extra.

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