Timber

Status: Reservations not accepted, 1st come 1st served
Location
  • 1300 Robson Street
    Vancouver BC V6E 1C5
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Details

elk tourtiere

Timber is Chef Chris Whittaker's second West End Restaurant. Timber pays tribute to British Columbia’s rich timber history and the tough people who built this 'True North Strong & Free', one two-by-four at a time. The menu reads like a roadmap of Canadian comfort food. Looking for a place to grab a mug of local craft beer and a bison burger while you curse the hockey refs on TV? This is the joint for you.

Dine Out Dinner Menu

Dine Out Menus are available January 20th to February 5th, 2017
Neighborhood: West End, English Bay Cuisine Type: Canadian Dinner Menu Price: $20 Lunch Menu Price: Gluten-Free Options Available: Yes Vegetarian Options Available: Yes

Appetizer

Daily Soup Selection Changes Daily

or

Kale and Squash Salad Wheat Berries, Sundried Cranberries, Maple Dressing

Entree

Nightly Roast - Sunday - Roast Beef and Yorkshire, Monday - 1/2 Free range Chicken, Tuesday - Pork Loin Rack Roast, Wednesday - Meat Pie with Marrow, Thursday - Lamb Meatloaf, Friday - Cast Iron Seafood Bake, Saturday - Bison Sirloin

Dessert

Sticky Toffee Pudding Rye Spiked Caramel, Maple Ice Cream

Beverages, tax and gratuity are extra.

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