The BC VQA Wine Brunch at the Pinnacle Hotel at the Pier

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Dates
  • January 21, 2018
Location
  • 138 Victory Ship Way, North Vancouver, BC
Cost
  • $62.00
  • Details

    • Presented By: Pinnacle Hotel at the Pier
    • January 21, 2018
    • $62.00

    Mini Beef Wellington, Baby Shrimp, Smoked Salmon Benedict and BC VQA Wine. Uh, yes, yes, and yes.

    Where: Pinnacle Hotel at the Pier(138 Victory Ship Way, North Vancouver)
     
    When: Sunday, January 21 

    Time:  11:30 am - 1:30 pm
     
    Price: $62.00*
     
    On Sunday, January 21st the Pinnacle Hotel at the Pier will host a special brunch in conjunction with Dine Out Vancouver.  The menu for the stand-up, mingler-style event will feature a range of sweet and savoury items.  

    Guests will be encouraged to experiment when pairing the different flavours with wines from five BC VQA wineries, each of which will pour 2 wines.  The event will take place in the Pinnacle Ballroom on the second level of the hotel, which offers spectacular views and floor to ceiling windows, from 11:30am to 1:30pm.

     Menu:

    Baby shrimp on Cucumber & Mini Beef Wellington

    Mini Scone, Croissant, Danish

    Preserves & Butter

    Home-style Fingerling Potatoes

    Smoked Salmon Benedict, on English Crumpets

    Sliced side Smoked Bacon, British-style Banger Sausage

    Local Cheese & Charcuterie

    Fresh Fruit, Petit Fours, Profiteroles and Mini Cupcakes

     
    *Price Includes taxes, gratuity and service charges.  19+ event (Government ID required)

    All sales final. No refunds or exchanges.

    For more information about the hotel please visit www.pinnaclepierhotel.com

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