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Ancora Waterfront Dining and Patio - False Creek

Details
Dinner Menu
Lunch Menu
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Dinner Status: Accepting Reservations
Location
  • 2 - 1600 Howe Street
  • Vancouver, BC V6Z 2L9
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Details Dinner Menu Lunch Menu

  • Details

    Situated along Vancouver’s picturesque False Creek seawall, Ancora Dining and Patio serves Peruvian and Japanese cuisine while incorporating the traditions of West Coast sustainable seafood.

    The fine dining room offers seating for 98, along with a spacious patio and private dining area. Embracing the city’s waterfront landscape,

    Ancora’s soft, contemporary design features a subtle yet sophisticated setting. The comprehensive menu hinges on Ocean Wise seafood, locally sourced and international ingredients, showcasing dishes that combine flavours and techniques that meld diverse cultures.

  • Dinner Menu

    Price for this Menu: $54 Cuisine Type: Seafood Neighborhood: Yaletown Reservation Status: Accepting Reservations

    Appetizers

    COCONUT YAM SOUP queso fresco crema, yam strings, add truffles mp

    or

    TIRADITO Stripped bass, daily leche de tigre, peruvian corn, ikura

    or

    SMOKED PRAWN CAUSA Yukon gold potato, panca emulsion, fried quinoa

    or

    Entrees

    PAN SEARED LINGCOD forbidden rice, charred broccoli, chalaca smoked paprika emulsion add scallop $9 | add prawn $3.5

    or

    BEEF CHEEKS Peruvian corn cake, baby carrots, seco jus

    or

    RAS EL HANOUT SPICED WINTER VEGETABLES squash puree, quinoa tabbouleh, add sablefish $25 | add short rib $23

    or

    Desserts

    SUSPIRO LIMEÑO pink guava crémeux, ume powder, porto meringue

    or

    PICARONES Pecans, spiced syrup, lucuma ice-cream

    or

    Beverages, tax and gratuity are extra.

  • Lunch Menu

    Price for this Menu: $34 Cuisine Type: Seafood Neighborhood: Yaletown Reservation Status: Accepting Reservations

    Appetizers

    COCONUT YAM SOUP queso fresco crema, yam strings, add truffles mp

    or

    NIKKEI QUINOA SALAD edamame, kale, avocado mousse, miso vinaigrette, yam puree

    or

    Entrees

    NIKKEI SUSHI ROLL panko prawn, avocado, hiramasa, panca glaze, yam strings

    or

    PORK BELLY SANDWICH sous vide pork belly, fried yam, criolla

    or

    Desserts

    DAILY SORBET

    or

    PANNA COTTA frambuesa, chicha caviar

    or

    Beverages, tax and gratuity are extra.

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