- 1666-6551 No 3 Road
- Richmond, BC V6Y 2B6
- Phone: 604.244.9969
- Email: email@example.com
- Web: www.cactusclubcafe.com/location/richmond-centre
Featuring modern Canadian cuisine made by a world-class team of chefs led by Burnaby’s very own Chef Rob Feenie, Cactus Club Cafe Richmond Centre offers a mix of classic Cactus favourites and a range of new, exclusive dishes. Renowned Head Sommelier, Sebastien Le Goff has curated an extensive wine list that will excite any wine lover, and our cocktail menu is a hit list of classics and creative seasonal gems.
The menu below is also available for take outCuisine Type: West Coast Dinner Menu Price Range: $35 - $44 Price for this Menu: $35 Neighborhood: Richmond - Steveston Vegetarian Options Available: Yes Available To Go: Yes
AppetizersSPICY AHI ROLL ocean wise™ ahi tuna, mango, avocado, asparagus, cucumber, sesame soy paper, wasabi mayo, crispy yam cu BC VQA Wine/Beverage Pairing: Mansion Bay House Sauvignon Blanc 2018, New Zealand
orPRAWN CRUNCH ROLL crispy prawn, mango, avocado, asparagus, cucumber, sesame soy paper, sriracha mayo, soy glaze BC VQA Wine/Beverage Pairing: Mansion Bay House Sauvignon Blanc 2018, New Zealand
orZEN ROLL (V) 100% plant-based. yuzu tamari, avocado, cucumber, mango, asparagus, sesame soy paper, vegan mayo, soy glaze, crispy taro /or SPICY CHICKEN sweet chili glaze, crispy wontons, green onions BC VQA Wine/Beverage Pairing: Mansion Bay House Sauvignon Blanc 2018, New Zealand
EntreesBC VQA Wine/Beverage Pairing: William Hill Cabernet Sauvignon 2018, California TUNA POKE BOWL sesame ginger ocean wise™ ahi, jasmine rice, mango, cucumber, avocado, edamame, radish, crispy tempura
orBC VQA Wine/Beverage Pairing: William Hill Cabernet Sauvignon 2018, California CRISPY TOFU BOWL (V) 100% plant-based. soy chili tofu, jasmine rice, mango, cucumber, avocado, edamame, radish
orBC VQA Wine/Beverage Pairing: William Hill Cabernet Sauvignon 2018, California RAINCOAST GREENS WITH CHICKEN fresh greens, grilled chicken breast, avocado, tomatoes, feta, spicy pecans, cucumber, egg, lemon-thyme vinaigrette /or CHEDDAR BACON BURGER WITH FRIES smashed certified angus beef®, aged cheddar, smoked bacon, red relish, mayonnaise, ketchup, mustard, sea salted fries /or IMPOSSIBLE™ BURGER WITH FRIES (V) impossible™ plant-based patty, red relish, vegan mayo, ketchup, mustard, vegan bun, sea salted fries /or ROB’S CRISPY CHICKEN SANDWICH WITH FRIES spicy panko-crusted chicken, swiss cheese, sambal mayo, lettuce, tomato, pickle, onion, sea salted fries /or PRAWN SPAGHETTINI slow-roasted tomato sauce, chilies, fresh herbs, crostini /or JACK DANIEL'S RIBS (half) j.d. bbq sauce, kale salad, sea salted fries
DessertsKEY LIME PIE (V) freshly squeezed key limes, graham cracker crust, hand whipped cream
orWHITE CHOCOLATE CHEESECAKE (V) chocolate cookie crust, raspberry compote, hand whipped cream
Special NotesAvailable for dine in, pick up or on DoorDash. Menu available all day. Prices do not include taxes and gratuity. No other promotional discounts apply.
Beverages, tax and gratuity are extra.
This menu is only available for Take OutVegetarian Options Available: Yes