CinCin Ristorante + Bar

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Status: Accepting Reservations
Location
  • 1154 Robson St
  • Vancouver, BC V6E 1B2
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  • Details

    A winding stone staircase leads upward from bustling Robson Street to this celebrated Vancouver dining room, recognized for its contemporary, Italian-inspired menu and award-winning wine cellar. The elegant marble bar is a central feature, accented by stone walls hung with original artworks, and punctuated with tall arched windows that open onto a year-round terrace. Housed in the private dining room, part of CinCin’s value-driven wine collection is on display: deep and global with rare vintages, boutique finds, and an extensive half-bottle selection.

    An ingredient-driven, seasonal focus sets the tone for CinCin’s menu, with distinctive wood-fired dishes embracing the traditions of Italy.

    Restaurant Director Richard Luxton and his service team choreograph unrivalled dining experiences, committed to their exemplary wine program and his own industry-leading service standards.

     

    HOURS

    Holiday lunch: Weekdays 11:20 am – 2:30 pm (until Dec 22) 
    Ristorante: 5 pm – 11 pm
    Bar: Nightly from 4:30 pm – midnight

     

    OUR TEAM

    Andrew Richardson, Executive Chef
    Lewis Birch, Pastry Chef
    Richard Luxton, Restaurant Director
    Elle Boutilier, Restaurant Manager
    Shane Taylor, Wine Director
    Jamie Lauder, Assistant Wine Director
    Shion Fujita, Bar Manager

     

    AWARDS

    100 Best Italian Restaurants in Canada

    OpenTable, 2017

     

    Best Italian, Gold

    Best Upscale, Silver

    Vancouver Magazine Restaurant Awards, 2017

     

    BC Sommelier of the Year, Shane Taylor

    Canadian Association of Professional Sommeliers (CAPS), 2017

     

    ‘Best of’ Award of Excellence

    Wine Spectator, 2013-2014, 2016-17

     

    Wine List, Platinum

    Vancouver International Wine Festival, 2017

     

    Best Restaurant Wine List (Imported), First

    Chef of the Year, Third Place

    Best Italian, Third

    Georgia Straight Golden Plate Awards, 2017

     

    100 best Outdoor Dining Restaurant in Canada

    OpenTable, 2015, 2017

     

    Best Italian

    WHERE Magazine ‘To Dine’ Award, 2016

     

    Wine list, Gold

    Recognized for ‘Greatest Gains’, 2015

    Vancouver International Wine Festival, 2015-2016

    Best Upscale Italian, Bronze

    Vancouver Magazine Restaurant Awards, 2014-2016

     

    Best Restaurant Wine List (B.C.), First Place

     

    Georgia Straight 27th Best of Vancouver, 2016

    Top 100 Best Restaurants in Canada

    OpenTable, 2016

     

    Regional Company of the Year

    27th Annual Pinnacle Awards, 2015

     

    Wine List Award, Silver

    Vancouver International Wine Festival, 2014

     

    Best Upscale Italian, Silver

    Vancouver Magazine Restaurant Awards, 2012-2013

     

    Premier Crew Service Award, Jamie Lauder

    Vancouver Magazine Restaurant Awards, 2013

     

    Certificate of Excellence

    Trip Advisor, 2013

     

    Achievement of Distinction in Dining

    DiRoNA, 2013

     

    World’s Most Imaginative Bartender, David Wolowidnyk

    BOMBAY SAPPHIRE® World’s Most Imaginative Bartender Competition, Morocco, 2012

     

    Best Formal Italian, Silver

    Vancouver Magazine Restaurant Awards, 2006-2007, 2011

     

    Best Last Course, Gold

    Vancouver Magazine Restaurant Awards, 2004, 2010

     

    Best Formal Italian, Honourable Mention

    Vancouver Magazine Restaurant Awards, 2009

     

    Best Italian Fine Dining, Silver

    Vancouver Magazine Restaurant Awards, 2005

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