Don at Kitsilano
Location
- 2186 West 4th Avenue
- Vancouver, BC V6K 1N6
Contact
- Phone: 160.456.6636 6
- Email: hello@eatdon.ca
- Web: www.eatdon.com/
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Details
Don at Kitsilano is a one-of-a-kind culinary establishment serving authentic Vancouver cuisine. We want to bring a unique dining experience for all of our guests using fresh and sustainable ingredients—taking you on a culinary journey like no other. From classic recipes to new-age kitchen adventures, each dish reflects our passion for high-quality food presented in a simple yet pleasing manner. Dive right in, and take a bite; join us today.
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Brunch Menu
Breakfast/Brunch Menu Price Range: $55 - $70 Cuisine Type: Chinese Gluten-Free Options Available: Yes Neighborhood: Kitsilano, West Side, University Price for this Menu: $50 Reservation Status: Reservations Accepted Vegetarian Options Available: YesAppetizers
Roast Chicken with Lime & Herbs Warm roast chicken brightened with lime and nuoc cham, layered with herbs and gentle heator
When Grandma was Here Silky steamed eggs take the place of tofu, puffed rice adds a playful crunch, and the beef Mapo sauce, brings a light yet complex twist to the classic.or
Entrees
Pork Jowl Don Charred pork jowl over rice, scallion, ginger, house tareor
Abalone Seafood Pot Pie Creamy seafood stew baked under a golden puff pastryor
Chicken French Toast Sauce - Made using dried shrimp, chilies, garlic, and shallots. It’s intensely sweet, savory, spicy, and packed with umamior
Desserts
White Rabbit Crème Brûlée Velvety custard infused with nostalgic White Rabbit candyor
Osmanthus Milk Skin Silky milk-infused custard scented with warm osmanthus blossomsor
Special Notes
A bright, uplifting brunch that blends comfort and creativity, designed to start your day with warmth, curiosity, and a touch of joy. Available 11am - 4pm, Monday - FridayBeverages, tax and gratuity are extra.
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Dinner Menu
Cuisine Type: Japanese Gluten-Free Options Available: Yes Neighborhood: Kitsilano, West Side, University Price for this Menu: $63 Reservation Status: Accepting Reservations Vegetarian Options Available: YesAppetizers
Cured Salmon Tartare with Ikura Hand-cut salmon dressed in citrus soy, topped with chives and Ikuraor
Tornado Prawn Crispy pastry-wrapped prawn with umeshu–wasabi sauceor
Entrees
Pork Jowl Don Charred, melt-in-your-mouth pork jowl over rice, scallions, ginger, and house tareor
Abalone Seafood Pot Pie Creamy seafood stew baked under a golden puff pastry crustor
Koji Sablefish Don Koji-marinated sablefish, slow-roasted until tender and rich. A dish designed to echo the sweetness and depth of your sake.or
Desserts
Fresh Mochi with Red Bean Soft, freshly made mochi filled with lightly sweetened red beanor
Osmanthus Milk Skin Silky milk-infused custard scented with warm osmanthus blossomsor
White Rabbit Crème Brûlée Velvety custard infused with nostalgic White Rabbit candyor
Special Notes
An intimate, flavor driven evening that balances nostalgia and elegance, crafted to slow you down, draw you in, and make the night unforgettable. Available 5pm - 10pm, Monday - FridayBeverages, tax and gratuity are extra.

