Earls Kitchen & Bar - Poco
Location
- 2850 Shaughnessy St #5100
- Port Coquitlam, BC V3C 6K5
Contact
- Phone: 604.941.1733
- Email: eportcoquitlam@earls.ca
- Web: earls.ca/locations/port-coquitlam/
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Details
Founded in 1982 by father-son duo Bus and Stan Fuller, Earls has been built on the foundation of family since day one. While we've now grown to more locations across North America, that close-knit feeling is still rooted in our company today.
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Dinner Menu
Price for this Menu: $45 Cuisine Type: Canadian Neighborhood: Port Moody, Coquitlam, Maple Ridge Reservation Status: Accepting Reservations Gluten-Free Options Available: Yes Vegetarian Options Available: YesAppetizers
Prawn Cocktail Poached prawns, spicy cocktail sauce, lemonor
Yuzu Calamari Crispy squid, jalapeño, yuzu aioli, fresh cucumberor
Ahi Tuna Tataki Pickled shimeji mushrooms, yuzu broth, avocado purée or Aburi Salmon Sushi Press Torched dashi salmon, jalapeño, pickled ginger, micro cilantro, unagi or Wagyu Beef Oshi Press Flame torched beef, truffle soy glaze, jalapeñoor
Entrees
Cobb Salad Dry-cured bacon, crumbled blue cheese, oven-roasted tomatoes, avocado, hard boiled egg, parmesan vinaigretteor
Oven Roasted Salmon + Feta Caper Aioli Seasonal vegetables, steamed jasmine riceor
Truffle Tortellini Black truffle cream, ricotta, spinach, seasonal vegetables, fresh basil, parmesan or Cajun Blackened Chicken Cajun chicken breast, confit garlic butter, warm potato salad, bacon, coleslaw, kale oil or Steak Frites Chargrilled 6oz Prime sirloin, french fries, horseradish cream, garden greensor
Desserts
Mini Caramelized Vanilla Cheesecake Basque style, almond florentine, fresh berries, drizzled honey, chantilly creamor
Mini Sticky Toffee Chocolate Pudding Almond florentine, fresh berries, vanilla bean ice creamor
Beverages, tax and gratuity are extra.
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Lunch Menu
Price for this Menu: $35 Cuisine Type: Canadian Neighborhood: Port Moody, Coquitlam, Maple Ridge Gluten-Free Options Available: Yes Vegetarian Options Available: Yes Reservation Status: Accepting ReservationsAppetizers
Spicy California Roll Yuzu crab, avocado, cucumber, sriracha aioli, sesame soy paperor
Angry Lettuce Wraps Duo Chili lemongrass sauce, crispy chicken of tofu, shredded carrot + cucumber, puffed rice cracker, butter lettuceor
Roast Beef Sliders Duo Slow cooked beef, jalapeño havarti, horseradish cream, arugula, crispy onions, brioche buns or Aburi Salmon Sushi Press Torched dashi salmon, jalapeño, pickled ginger, micro cilantro, unagior
Entrees
Sesame Citrus Noodle Bowl Chilled ube noodles, asian pear, fresh herbed greens, crushed peanuts, crispy onions, citrus chili dressingor
Pulled Chicken Clubhouse Dry-cured bacon, jalapeño havarti, avocado, tomato, leaf lettuce, garlic aioli, griddled sourdoughor
Chicken Fettuccine Alfredo Grilled or cajun chicken, garlic cream, cracked black pepper, parmesan or Santa Fe Chicken Salad Grilled cajun chicken, charred corn, dates, avocado, crumbled feta, black beans, peanut lime vinaigrette or Cajun Blackened Chicken Cajun chicken breast, confit garlic butter, warm potato salad, bacon, coleslaw, kale oilor
Desserts
Mini Caramelized Vanilla Cheesecake Basque style, almond florentine, fresh berries, drizzled honey, chantilly creamor
Mini Sticky Toffee Chocolate Pudding Almond florentine, fresh berries, vanilla bean ice creamor
Beverages, tax and gratuity are extra.