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Gurkha Himalayan Kitchen

Details
Dine Out Dinner Menu
Reserve Your Table
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Status: Accepting Reservations
Location
  • 1141 Davie Street
  • Vancouver, BC V6E1N2
Contact
Covered By Lyft
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Details Dine Out Dinner Menu

  • Details

    Gurkha Himalayan Kitchen is a relaxed dining space that serves traditional authentic Nepalese, Tibetan / Himalayan cousins. Top-rated restaurant in Davie village. A hidden gem at Davie street gives you special ethnic dining experience at the beautiful hidden garden patio. Gurkha Himalayan Kitchen is famous for its vegetarian and vegan options.

  • Dine Out Dinner Menu

    Cuisine Type: Indian Dinner Menu Price: $25 Gluten-Free Options Available: Yes Neighborhood: West End, English Bay Vegetarian Options Available: Yes

    Appetizers

    Fry Tofu Ginger, cilantro, garlic, spices fry with chickpeas batter. Served with tomato & garlic sauce. BC VQA Wine/Beverage Pairing: Sauvignon blanc reserve-Jackson triggs BC VQA

    or

    Vegetable OR Chicken Tibetian style dumplings served with tomato garlic and cilantro sauce, cabbage, onion, herbs & spices. BC VQA Wine/Beverage Pairing: Pinot Noir-See ya later ranch BC VQA

    or

    Mustang Wings Yogurt, ginger, garlic & spices marinated wings. Flavour Option: Hot & Sweet OR Cilantro & tomato. BC VQA Wine/Beverage Pairing: gewurztraminer riesling-Jackson triggs BC VQA

    or

    Entrees

    BC VQA Wine/Beverage Pairing: chardonnay -Mission hill 2016 BC VQA Lamb Curry Boneless Lamb cooked in tomato, onion, garlic, herbs & spices.

    or

    BC VQA Wine/Beverage Pairing: Oculus-Mission hill 2014 Chicken Curry Tender chicken thigh boneless cooked in onion, garlic, herbs & spices.

    or

    BC VQA Wine/Beverage Pairing: pinot noir-See ya later ranch BC VQA Cauliflower Curry Cauliflower, potatoes, green peas and tomatoes, herbs and spices or Bamboo Shoots Curry Bamboo shoots, potatoes, black eyed peas cooked in delectable Nepali spices.

    or

    Desserts

    BC VQA Wine/Beverage Pairing: merlot-Cedarcreek platinum desert ridge 2015 BC VQA 105 Coconut Pudding Traditional and very popular Nepali sweet dish. Made with rice and coconut milk and flavoured with cardamoms, raisins, cashews and a gentle spread of coconut flakes.

    or

    BC VQA Wine/Beverage Pairing: merlot-Cedarcreek platinum desert ridge 2015 BC VQA 105 Cheesy Pistachio Lush Popular Nepali desert of soft home made cheese sweetened milk spheres in pistachio-flavoured cream syrup.

    or

    Special Notes

    Namsate! At Gurkha Kitchen, you will enjoy a distinctive dining experience of fresh herbs and spices unique to the Himalayas, giving you an authentic Nepali flavour. Hours: SUNDAY - THURSDAY : 12pm-10pm FRIDAY - SATURDAY : 12pm-11pm The heart of a Nepali meal consists of daal-bhaat, (lentils-rice) and achaar (chutney), complimented by other main and side dishes of meat and vegetables. For both lunch and dinner daal-bhaat remains the staple in most Nepali households. Much less spicy in taste, the more traditional Nepali dishes are influenced by Tibetan and Chinese cuisines even though modern Nepali cuisine boasts a mix of both Tibetan and Indian styled cooking. Our goal is to offer you the highest level of service, for which the Gurkhas are known around the world, while providing you with an authentic Nepali dining experience. Additional $35 Menu Available: Appetizer: Choose One Fry Tofu Ginger, cilantro, garlic, spices fry with chickpeas batter. Served with tomato & garlic sauce. or Vegetable OR Chicken OR Yak MOMO Tibetian style dumplings served with tomato garlic and cilantro sauce cabbage, onion, herbs & spices. or Mustang Wings Yogurt, ginger, garlic & spices marinated wings. Flavour Option: Hot & Sweet OR Cilantro & tomato. Entree: Choose One Served with rice and salad Traditional Nepali Thal Choice of: Goat Curry, Chicken Curry or Bamboo shoots Curry. Served with Yellow Lentil, Sauted Spinach, Basmati Rice, Raita, Salad, Naan, Papadam. or Grill Lamb Marinated overnight in yogurt, ginger-garlic, herbs & spices. Serve with Pulau rice and salad. or Cauliflower Curry Cauliflower, potatoes, green peas and tomatoes, herbs and spices Dessert: Choose one Coconut Pudding Traditional and very popular Nepali sweet dish. Made with rice and coconut milk and flavoured with cardamoms, raisins, cashews and a gentle spread of coconut flakes. or Frosty Coffee Pie Coffee lovers look no further! Rich espresso gelatin blended with espresso chocolate flakes and served up on testy chocolate graham crust. or Cheesy Pistachio Lush Popular Nepali desert of soft home made cheese sweetened milk spheres in pistachio-flavoured cream syrup.

    Beverages, tax and gratuity are extra.

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