Voted “Top Five Izakayas In North America” by Bon Appétit Magazine; topping “Industry and Readers Choice” Georgia Straight awards for Best Japanese in 2012 and Best Izakaya in 2013; and “Best Casual Chain, Silver” by Vancouver Magazine in 2013, Hapa continues to offer a winning combination of Japanese cuisine, fun, and culture, paired with local seasonal and Ocean Wise™ ingredients.
Hapa Coal Harbour is open Monday through Friday from 11:30am and from 5pm on Saturdays. West End is open daily from 5:30pm; Yaletown is open daily from 5pm; and Kitsilano is open daily from 5:30pm.
Dine Out Dinner MenuNeighborhood: Coal Harbour Cuisine Type: Japanese Dinner Menu Price: $30 Gluten-Free Options Available: true Vegetarian Options Available: true
AppetizersBeef Tartare Maple soy, yuzu ginger and crispy capers mixed with AAA beef. Served with nori sheets. GF
orAlbacore Tomato Gelée Sliced albacore tuna sashimi topped with house made shiso pesto, tomato jelly. GF
orApple Jam and Beet Salad (V) Red and yellow beets on mixed organic greens topped with dried fruits. Served with apple, yuzu and apple vinegar dressing. GF
EntreesConfit Duck Leg Apple ginger and sake marinated duck leg paired with grilled zucchini and green beans. GF
orPanko Sockeye Salmon Panko breaded, butter sautéed sockeye with karashi mustard hollandaise sauce.
orAnkake Agedashi Tofu (V) Bok choy, carrots and green onion served “Ankake style” on deep fried tofu.
DessertsBeef Stew Tomato and onion based beef stew topped with mozzarella, cheddar and monterey cheese. Served with garlic toast.
orSalmon Sushi Cake Chopped sockeye salmon mixed with cream cheese, shiso, miso and karashi mustard; served on a bed of sushi rice.
orShiitake Jya-Jyamen Ramen Ramen noodles in a soy milk, spicy miso broth topped with chopped shiitake mushrooms.
Special NotesCreate your own izakaya meal by choosing one dish from each section. Please note this is not a “course” menu but a representation of izakaya dining, which is about tapas-style sharing.
Beverages, tax and gratuity are extra.