Name: JOEY Burrard
Address: 820 Burrard St, Vancouver, BC, V6Z1X9, CANADA
Telephone: 604.915.5639

Details

Dinner Menu

Lunch Menu

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Dinner Status: Accepting Reservations

Location

820 Burrard St
Vancouver, BC V6Z1X9

Contact

Phone: 604.915.5639
Email: jburrard@joeyrestaurants.com
Web: joeyrestaurants.com/location/joey-burrard

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Details Dinner Menu Lunch Menu

Details

JOEY exists to deliver the ultimate dining experience. Our handcrafted, locally, and globally inspired menu offerings are created by award-winning and inventive culinary chefs and presented by world-class hospitality leaders who are ready to serve their patrons in modern, warm, and lively environments.
Dinner Menu

Cuisine Type: International Gluten-Free Options Available: Yes Neighborhood: Downtown Vancouver Price for this Menu: $55 Reservation Status: Accepting Reservations Vegetarian Options Available: Yes

APPETIZERS: Hummus [tzatziki, dill, olives, crispy pita; V] Seared Salmon Sushi [osaka pressed sushi, fired torched salmon, umami sauce, shaved serrano peppers] Japanese Gyoza [pork dumplings with hot mustard] Szechuan Chicken Lettuce Wraps [sweet soy ginger glaze, peanuts, crispy wontons, spicy aioli] or Szechuan Tofu Lettuce Wraps [V] Truffle Parmesan Fries [with grainy mustard aioli; GF, V] — ENTREES: Truffle Udon Carbonara with Katsu Chicken [egg yolk, bacon, dashi truffle cream sauce] Steak Frites [6oz cut, garlic butter, rocket greens, preserved cherry tomatoes, fries; GF] Katsu Chicken Salad [crispy chicken breast, julienne vegetables, peanuts, arugula, miso ginger dressing] Tuna Poke Bowl [sashimi grade ahi tuna poke, crispy wontons, green papaya slaw, chili crisp, carrot miso dressing, coconut jasmine rice] Spaghetti Pomodoro [calabrian-chili spiked tomato sauce, whipped ricotta, fresh basil, parmesan; V] Herb Crush Salmon [truffle beure blanc, preserved tomatoes, creamy mashed potatoes, snap peas] Crispy Tofu Bowl [korean chili spiced tofu, crispy wontons, green papaya slaw, chili crisp, carrot miso dressing, coconut jasmine rice; V] — DESSERTS: Crème Brûlée Cheesecake [pineapple-mango compote, coconut-whipped cream, passionfruit mango sauce, coconut crumble; V] Individually Baked Apple Pie [hand-folded pastry, toasted almonds, canadian maple ice cream; V] Molten Chocolate Cake [fresh raspberries, tahitian vanilla ice cream; GF, V]

Beverages, tax and gratuity are extra.
Lunch Menu

Cuisine Type: International Gluten-Free Options Available: Yes Neighborhood: Downtown Vancouver Price for this Menu: $40 Reservation Status: Accepting Reservations Vegetarian Options Available: Yes

APPETIZERS: House Salad [GF, V] Korean Fried Cauliflower [sweet & spicy korean chili glaze, pickled fresnos, watermelon radish; V] Two Sushi Cones [tempura prawn, avocado, spicy mayo, tobiko] Truffle Parmesan Fries [with grainy mustard aioli; GF, V] — Farmers Market [fresh strawberries, marinated beets, roasted corn, candied sunflower seeds, aged cheddar, champagne vinaigrette; GF, V] Farmers Market with Grilled Chicken [fresh strawberries, marinated beets, roasted corn, candied sunflower seeds, aged cheddar, champagne vinaigrette; GF] Grilled Chicken Club [spicy mayo, aged cheddar, smoky bacon, served with fries] Baja Fish Tacos [two tacos, shrimp & code, guacamole, valentina's, served with fries] JOEY Cheeseburger [double patties, cheddar cheese, pickles, lettuce, roasted onion aioli, served with fries] Spaghetti Pomodoro [calabrian-chili spiked tomato sauce, whipped ricotta, fresh basil, parmesan; V] Szechuan Chicken Lettuce Wraps [sweet soy ginger glaze, peanuts, crispy wontons, spicy aioli] or Szechuan Tofu Lettuce Wraps [V] — DESSERTS: Crème Brûlée Cheesecake [pineapple-mango compote, coconut-whipped cream, passionfruit mango sauce, coconut crumble; V] Individually Baked Apple Pie [hand-folded pastry, toasted almonds, canadian maple ice cream; V] Molten Chocolate Cake [fresh raspberries, tahitian vanilla ice cream; GF, V]

Beverages, tax and gratuity are extra.