- 217 Carrall Street
- Vancouver, BC V6B-2J2
L’Abattoir Restaurant, located in the centre of the historic Gastown, was built in the 19th century and is the site of Vancouver’s first jail. Originally buttressed to the city’s main butchery and meat packing district, the name L’Abattoir pays homage to the neighbourhood’s colourful past.
Set in a refurbished brick and beam building that combines classic French tile work with industrial fixtures, natural wood, and glass and steel finishes, the restaurant offers a bar and lounge setting, elevated dining room and plush, sun soaked atrium. French influenced West Coast fare is paired with their eclectic wine selections and innovative cocktail list to offer your clients a truly unique dining experience.
Special OfferPrice: $140 Cuisine Type: West Coast Neighborhood: Gastown Reservation Status: Accepting ReservationsJoin us during Dine-Out Vancouver for a culinary experience you won't soon forget! The Gaoler's Mews tasting menu will be available to a very limited number of guests from Thursdays through Saturdays in our dining room during Dine-Out Vancouver. Limited reservations for up to 6 guests per table from the same household bubble.