Osteria Elio Volpe
Location
- 540 W 17th Ave
- Vancouver, British Columbia V5Z 1T4
Contact
- Phone: 236.471.9564
- Email: info@eliovolpe.com
- Web: www.eliovolpe.com/
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Details
Taking cues from Italy’s storied south, with its famed coasts and islands, rich history, and relaxed lifestyle, Elio Volpe celebrates the best ingredients from the Pacific Northwest as inspired by il mezzogiorno, the ancient seafaring term for the wind from the south, now colloquially used to describe that part of the country.
Above all else, Elio celebrates liveliness, warmth, a lust for life, and a deep love of food.
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Dinner Menu
Cuisine Type: Italian Gluten-Free Options Available: Yes Neighborhood: Cambie Street / Fairview Price for this Menu: $69 Reservation Status: Accepting Reservations Vegetarian Options Available: YesANTIPASTI Delicata squash pizzetta, pickled shallot, walnut, chives or Arancini, sunchoke, fontina, black truffle aioli or Mozzarella di bufala, pepperonata, basil, focaccia or Bacala ‘mantecato’, lingcod, potato chip, lemon pepper or Beef tenderloin spiedini, black pepper condiment or Hokkaido scallop spiedini, chili agliata, pickled chanterelles (+$16) INSALATA Honeycrisp apple salad, hazelnuts, comte, frisée, sherry vinaigrette or Beet salad, orange, whipped goat cheese, pistachios or Fennel salad, belgian endive, winter citrus, lemon vinaigrette PASTA + PIZZA Rigatoni cacio e pepe, 10 year aged cheddar, roasted jalapeno, scallion or Calabreselli alla vodka, stracciatella, peperoncini, garlic pangrattato or Pepperone pizza, hot honey, confit garlic, sesame, pomodoro or Roasted mushroom pizza, salsa bianca, parsley salsa verde SECONDI Slow cooked duck legs, cannellini beans, cavolo nero, radicchio agrodolce or 63 acre beef cheek, gremolata, olive oil potatoes or Risotto, leek, spiced pumpkin seed, aged gouda, red kuri squash or 18oz true north bone in striploin, bone marrow butter, sea salt (+$40) DOLCI Citrus semolina cake, mascarpone crema, pine nutsBeverages, tax and gratuity are extra.

