With 180º views of Vancouver, from the bustling Port to the green belt of Stanley Park, no other restaurant in North Vancouver gets you this close to the water. PIER 7 is built on the boardwalk of the historic Victory Shipyards in the revitalized waterfront of the Lonsdale Quay area. The restaurant is open 7 days a week for lunch, brunch, and dinner, with ocean view dining on two levels and outdoor dining featuring a fireplace and comfortable seating on two patios. Executive Chef Dino Renaerts has created a menu that is seafood focused, with an emphasis on boat-to-table choices, and seasonal offerings of meat and poultry. The lively bar area is a favourite stop after work for professionals coming home on the nearby SeaBus and the burgeoning ship building industry adjacent to the pier.
Dine Out Dinner MenuCuisine Type: Seafood Dinner Menu Price: $35 Neighborhood: North Shore
AppetizersAHI TUNA TATAKI sesame ginger sauce, daikon, micro greens
orCALAMARI fresh jalapeños, red onions, tzatziki, lemon
EntreesSEARED LOCAL SALMON herb nugget potatoes, market vegetables, lemon beurre blanc
orGRILLED FLAT IRON STEAK herb nugget potatoes, market vegetables, garlic butter
orWILD MUSHROOM, PRAWN & BACON PENNE tomato, herbs, parmesan, lemon
DessertsCHEESECAKES & CHOCOLATE mini cheesecakes, chocolate & caramel drizzled profiteroles
Beverages, tax and gratuity are extra.