Name: Torafuku
Address: 958 Main Street, Vancouver, BC, V6A2W1, CANADA
Telephone: 778.903.2006

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Dinner Menu

Lunch Menu

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Dinner Status: Accepting Reservations

Location

958 Main Street
Vancouver, BC V6A2W1

Contact

Phone: 778.903.2006
Email: letseat@torafuku.ca
Web: www.torafuku.ca

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Details Dinner Menu Lunch Menu

Details

Nested on the boarder of historical Chinatown; Torafuku invites you to experience simple, yet adventurous interpretations of pan Asian flavours. Explore contemporary dishes crafted from local ingredients sourced by local farms complemented by carefully selected wines, local craft beers, and a fashionable cocktail list.
Dinner Menu

Cuisine Type: Pan Asian Gluten-Free Options Available: Yes Neighborhood: Chinatown Price for this Menu: $70 Reservation Status: Accepting Reservations Vegetarian Options Available: Yes

This menu is specially designed to be shared between 2 people @ $70 per person, every couple will get from course 1 to 5. The third or fifth # of guest have a choice to pick a dish from course 2 or 3, a dish from course 4 and 5 Course 1 (choose one) - Kale Mixed kale, anchovy buttermilk dressing, shaved parmesan, crispy quinoa, pickled shallot [GF] Or - Beets Roasted beets salad with sesame yogurt, compressed apple, hazelnuts, chardonay vinaigrette Course 2 (choose one) - Scallop Crudo Hokkaido scallop, grapefruit, serrano, tamarind ponzu or - Tartare Bison tartare, pear galbi sauce, cured egg yolk, sesame oil, taro chips Or - Papaya Grilled tiger prawns, papaya salad, crispy rice Course 3 (choose one) -Mussel, Totten Inlet mussel, spicy miso butter, fine herbs $ or -General Tao Fried chicken wings, general tao sauce, broccolini Or Brussel Sprouts -Cauliflower, broccoli, brussels sprout, balsamic black bean vinaigrette, chickpea [DF][GF] Course 4 (choose one) - Ling Cod seared ling cod, yellow curry, roasted eggplant, pandan coconut rice Or - Beef Certified Angust Beef striploin, green onion ginger sauce, pickled shimeji mushroom, grilled shishito peppers Or - Mushroom Pasta Fettucini, mixed mushroom, burnt leek puree, confit garlic, cherry tomato, dashi sake sauce serve with maitake mushroom tempura. Course 5 ( choose one ) -Chocolate Ganache, hazelnut feuilletine, crumbles, berries -Genmai tea panna cotta, fruit coulis - Basque Cheese cake with seasonal fruit compote

Beverages, tax and gratuity are extra.
Lunch Menu

The menu below is also available for take out

Available To Go: Yes Cuisine Type: Pan Asian Gluten-Free Options Available: Yes Neighborhood: Chinatown Price for this Menu: $32 Reservation Status: Accepting Reservations Vegetarian Options Available: Yes

Appetizer: 1. Kale Sald mixed kale, anchovy buttermilk dressing, parmesan cheese, gem tomato, pickled shallots, crispy quinoa 2. Miso Chowder Seafood chowder, white miso, vegetable mirepoix, potato, cream, mix herbs 3. Szechuan green beans spicy green beans with ground pork, crispy shallots 4. fried puffed tofu with green onion sauce Rice & Noodles: 1. Pork Belly Rice Kakuni style braised pork belly kickass rice 2. Fried Chicken Rice Finger Lickin' chicken kickass rice [GF] 3. Crack Salad Rice Le Tigre's crack salad kickass rice [GF] 4. The 1/2 Rice +2 Kakuni pork belly + Fried chicken rice 5. The Chicken & Crack Rice +2 Fried Chicken + Crack Salad rice 6. The Pork Belly & Crack Rice +2 Kakuni pork belly + Crack Salad rice 7. Torafuku Beef Noodle Soup +4 sake braised beef shank, beef broth, hand-pulled noodle, bok choy, soft poached marinated egg, pickled mustard Desserts: 1. Genmai tea panna cotta fruit coulis 2. Basque Cheesecake with seasonal fruit compote

Special Notes
Customer can choose 1 dish from appetizer, rice & noodle, and dessert

Beverages, tax and gratuity are extra.

Torafuku

Details

Dinner Menu

Lunch Menu

Special Notes