- 3035 West Broadway
- Vancouver, BC V6K 2G9
Anybody who's traveled along the ancient silk road will know of the quaint dhabba's (eateries) that have served adventurous travellers through the centuries. Today, these dhabba's have transformed into charming little street vendors that dot the silk road from Mongolia through Tibet, India, Persia, to Istanbul.
At East is East, we capture the vibrant energy of these charming dhabbas that represent the beauty and diverse flavours of this ancient region.
Dine Out Dinner MenuCuisine Type: Mediterranean Dinner Menu Price: $45 Gluten-Free Options Available: Yes Neighborhood: Kitsilano, West Side Vegetarian Options Available: Yes
AppetizersTIBETAN MANTU Steamed dumplings stuffed with cheese, green onions, chives and herbs (Vegetarian) BC VQA Wine/Beverage Pairing: Red Rooster Gewurtztraminer, BC
orMASALA OR MANGO PRAWNS Prawns sautéed in garlic butter, infused with South Indian spices, or spicy mango, lime leaf, star anise curry served over basmati rice (Gluten Free) BC VQA Wine/Beverage Pairing: Tinhorn Creek Two Bench White, BC
orEGGPLANT BOULANI Traditional Afghan whole wheat roti stuffed with eggplant, potato, yam, green onions and herbs. Served with chickpea stew, cilantro mint chutney and garlic mint yogurt (Vegan/Gluten Free-Option) BC VQA Wine/Beverage Pairing: Forbidden Fruit, Merlot, Organic, BC
EntreesBC VQA Wine/Beverage Pairing: Tinhorn Creek Merlot, BC AFGHAN EGGPLANT Baked eggplant casserole with herbs, tomatoes, onions and garlic (Vegan)
orBC VQA Wine/Beverage Pairing: Tinhorn Creek Two Bench White, BC BELL PEPPER WHOLE GARLIC POTATO Sautéed in a spicy onion tomato chilli and cilantro sauce. (Vegan)
orBC VQA Wine/Beverage Pairing: Oak Bay Gewurtztraminer, BC VQA CHANA MASALA Chickpeas, onions, tomatoes, herbs & spices simmered into a savoury curry (Vegan) or ALU GOBI Cauliflower and potato in a tangy tomato coconut sauce. (Vegan) or MANGO BUTTERNUT SQUASH Butternut squash and mango cooked with coconut milk, ginger, nutmeg, cinnamon and curry leaves. (Vegan) or SPINACH PANEER Puréed spinach with cubed paneer cheese or VEGAN SPINACH Whipped spinach with mushrooms. (Vegan or PEAS & CHEESE Peas and ripened paneer cheese cooked with potatoes and Indian spices or BABY OKRA Sautéed baby okra and potatoes mixed in a sun-dried tomato chipotle sauce. (Vegan) or CHICKEN MASALA Roasted chicken, cooked in a spicy cream sauce or LAMB CURRY Lamb roasted in ginger, onion, garlic and five spice curry or WILD SALMON Baked wild salmon in a green Thai coconut milk curry
DessertsBC VQA Wine/Beverage Pairing: Forbidden Fruit, Cabernet Sauvignon, Organic, BC CHOCOLATE PUDDING chocolate pudding with cherries topped with mixed berries and coconut (Vegan)
orBC VQA Wine/Beverage Pairing: Forbidden Fruit Cherish Organic Rosé, BC KHIR Rice pudding with cashews, cardamom and rosewater
orBC VQA Wine/Beverage Pairing: Forbidden Fruit, Merlot, Organic, BC GULAB JAMAN traditional Indian hot cakes topped with cashews, cardamom and rosewater
Beverages, tax and gratuity are extra.