Take a step back in time at HJU:Z (H Lounge), the Vancouver restaurant and lounge that blends contemporary cuisine, unique cocktails, and a dash of nostalgia. The modern, nostalgic atmosphere is brought to life with global cuisine and an art deco interior inspired by Howard Hughes' infamous world tour. Indulge in curated cocktails, international delicacies, and live music in Coal Harbour at The Westin Bayshore, Vancouver.
Dine Out Dinner MenuNeighborhood: West End, English Bay Cuisine Type: International Dinner Menu Price: $40 Gluten-Free Options Available: true
AppetizersHeirloom Tomato and cold pressed avocado (V)(GF) House harvest honey pressed avocado marble, cilantro lime vinaigrette, toasted walnut.
orPonzu seaweed salad Vancouver island seaweed, sesame seeds, Ponzu sauce
EntreesDiver Scallop (GF) Seared in brown butter, sea asparagus, saffron risotto
or28 days aged Angus Beef Striploin Coffee pepper California Cut, sous vide, star potato fondant. (shaved truffle $6 / slice)
orGreen tea passion fruit mousse
Special NotesOption to add international vintage wine pairings by the glass with each course.
Beverages, tax and gratuity are extra.