Maenam
Dinner Status: Accepting Reservations
Location
- 1938 4th Ave West
- Vancouver, BC V6J 1M5
Contact
- Phone: 604.730.5579
- Email: info@maenam.ca
- Web: www.maenam.ca/
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Details
Simplicity, innovation and balance are the key ingredients in chef Angus An’s philosophy behind the authentic Thai dishes served at Maenam. His menu is rooted in balancing intense fresh flavours with seasonal ingredients and locally sourced products, while respecting the tradition and the origin of each recipe. With inspiration found in continuous travel, the menu at Maenam is ever-changing but always served with Thai flare and enjoyed in its traditional context, be it family style dining or riffs on Thai street food.
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Dinner Menu
Price for this Menu: $48 Cuisine Type: Thai Neighborhood: Kitsilano, West Side Reservation Status: Accepting Reservations Gluten-Free Options Available: Yes Vegetarian Options Available: YesAppetizers
**Please select 1 dish as your STARTER** Steamed Local Mussels -fresh lemongrass, cherry tomato, nam jim dressing- OR Grilled Thai House Made Pork Sausage Salad with Crispy Rice -house made pork sausage, coriander, lemongrass- OR Brussel Sprout Salad (VG) OR Tom Yum Chicken Soup -taro stem, oyster mushroom- OR Hot and Sour Soup of Local Sturgeon -galangal, thai basil- OR Tom Ka Coconut Soup (VG) -banana blossom with variety of mushrooms-or
Entrees
**Please select 1 dish from each category to create your MAIN COURSE** Salad: Grilled Sustainable Prawn Salad -mixed greens & spicy dressing- OR Grilled Free Range Chicken Salad -pomelo, crispy fried shallot- OR Spicy Tofu Salad (VG) -tosted rice, tosted chili, spicy dressing, thai herbsor
Curry: Panang Curry of Braised Beef* (*contains peanut) -aromatic and rich peanut curry with eggplant & thai basil- OR Seafood Turmeric Gati Curry -southern style curry with makrut lime, ikura- OR Vegetarian Turmeric Gati Curry (VG) -southern style curry with grilled cauliflower, broccolini & silken tofu-or
Stir Fry: Pork Jowl and Eggplant Stir-Fry (Can be prepared as vegetarian) -fermented soybean paste, baby thai garlic, thai basil- OR Lingcod with 8-Spiced Sauce -caramelized palm sugar & 8 spiced herbs OR Stir Fried Chicken with Cashew Nuts -fresh baby corn, water chestnut-or
Desserts
Mor Kaeng -hazelnut custard cake with crispy shallot OR Thai sweet sticky rice cake -with coconut cream-or
Special Notes
*Pescatarian and vegetarian chef's menu available* *Wine pairings available - additional $35 per person *Family Style sharing menu, per 2 people please choose one from each category*Beverages, tax and gratuity are extra.
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Lunch Menu
The menu below is also available for take out
Price for this Menu: $37 Cuisine Type: Thai Neighborhood: Kitsilano, West Side Gluten-Free Options Available: Yes Vegetarian Options Available: Yes Reservation Status: Accepting Reservations Available To Go: YesAppetizers
**Please select 1 dish as your STARTER** Steamed Local Mussels -fresh lemongrass, cherry tomato, nam jim dressing- OR Grilled Thai House Made Pork Sausage Salad with Crispy Rice -house made pork sausage, coriander, lemongrass- OR Brussel Sprout Salad (VG) OR Tom Yum Chicken Soup -taro stem, oyster mushroom- OR Hot and Sour Soup of Local Sturgeon -galangal, thai basil- OR Tom Ka Coconut Soup (VG) -banana blossom with variety of mushrooms-or
Entrees
**Please select 1 dish from each category to create your MAIN COURSE** Salad: Grilled Sustainable Prawn Salad -mixed greens & spicy dressing- OR Grilled Free Range Chicken Salad -pomelo, crispy fried shallot- OR Spicy Tofu Salad (VG) -tosted rice, tosted chili, spicy dressing, thai herbsor
Curry: Panang Curry of Braised Beef* (*contains peanut) -aromatic and rich peanut curry with eggplant & thai basil- OR Seafood Turmeric Gati Curry -southern style curry with makrut lime, ikura- OR Vegetarian Turmeric Gati Curry (VG) -southern style curry with grilled cauliflower, broccolini & silken tofu-or
Stir Fry: Pork Jowl and Eggplant Stir-Fry (Can be prepared as vegetarian) -fermented soybean paste, baby thai garlic, thai basil- OR Lingcod with 8-Spiced Sauce -caramelized palm sugar & 8 spiced herbs OR Stir Fried Chicken with Cashew Nuts -fresh baby corn, water chestnut-or
Desserts
**Thai traditional dessert as an option, additional $5 per person** Mor Kaeng -hazelnut custard cake with crispy shallot- OR Thai Sweet Sticky Rice Cake -with coconut cream-or
Special Notes
*Wine Paring is also available - additional $35 per person* *a-la-carte is also available* *Lunch chef's menu is also available for takeout, minimum 2 person per order* *Family Style sharing menu, per 2 people please choose one from each category*Beverages, tax and gratuity are extra.
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Vegetarian Menu
Price for this Menu: $48 Cuisine Type: Thai Neighborhood: Kitsilano, West Side Vegetarian Options Available: Yes Reservation Status: Accepting ReservationsAppetizers
Tom Ka Coconut Soup with Banana Blossom and Mushroom -thai herbs & variety of mushrooms-or
Entrees
Spicy Tofu Salad (VG) -toasted rice, toasted chili, thai herbs, spicy dressing- AND Turmeric Gati Curry of Cauliflower and Rapini -southern style curry with cauliflower, rapini, silken tofu- AND Stir Fried Purple Eggplant with Thai Basi -fermented soybean paste, thai baby garlicor
Desserts
Mor Kaeng -hazelnut custard with crispy shallot- AND Thai Sweet Sticky Rice Cake -with coconut cream-or
Special Notes
*Wine paring is also available - additional $35 per person* *Vegetarian Chef's menu is available for take out for DINNER* *Lunch Service offers Vegetarian DINE-IN Chef's Menu and A la Carte ONLY* *Family Style sharing menu, per 2 people please choose one from each category*Beverages, tax and gratuity are extra.
