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Miku Restaurant

Details
Dinner Menu
Lunch Menu
Vegetarian Menu
Take Out
Reserve Your Table
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Dinner Status: Accepting Reservations
Location
  • 70 - 200 Granville Street
  • Vancouver, BC V6C 1S4
Contact
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Details Dinner Menu Lunch Menu Vegetarian Menu Take Out

  • Details

    Situated along the Burrard Inlet next to Vancouver’s landmark Canada Place, Miku delivers gourmet Aburi cuisine paired with its signature energetic ambience, attentive service, and beautiful view. Originally located on West Hastings St in Coal Harbour, Miku first introduced its Aburi-style cuisine to Vancouver in 2008.

    Executive Chef Kazuhiro Hayashi and his team take advantage of fresh, local West Coast ingredients, many Ocean Wise recommended, to showcase the best of what Vancouver has to offer.

    Delectable appetizers, signature flame-seared sushi, mouthwatering entrées and house-made dessert confections reflect the best of Aburi cuisine and culinary talent.

    At Miku, traditional Japanese flavours and techniques are combined with local, West Coast elements to create a truly unique dining experience enjoyed by locals and travellers alike.

  • Dinner Menu

    Price for this Menu: $55 Cuisine Type: Japanese Neighborhood: Coal Harbour Reservation Status: Accepting Reservations Vegetarian Options Available: Yes

    Appetizers

    Aburi Beef Carpaccio jalapeño ponzu, grana padano organic microgreens, 63° sous-vide egg

    or

    Fresh Sashimi chef’s feature selection

    or

    Entrees

    Aburi Sushi Selection Salmon Oshi Sushi, Ebi Oshi Sushi, Saba Oshi Sushi, Red Wave Roll, Miku Roll, Garden Roll, Aburi Bincho Nigiri, Aburi Akaebi Nigiri, Maguro Nigiri, Hotate Nigiri, one piece each

    or

    King Salmon wrapped in Hickory Smoked Bacon apple sweet potato purée, brussels sprouts, carrot fondant, shio konbu red cabbage, kurozu black vinegar, cabernet wine reduction

    or

    Desserts

    Coconut Lime Leaf Mousse lime leaf mousse, pineapple lime leaf gelée, white sesame ganache, lemon coconut sponge, coconut malibu cremeux, orange sesame tuile

    or

    Special Notes

    Dine-in only | Available daily* from 5PM -close *Please note that our Dine Out Vancouver menu is not available during Valentine’s Day weekend (February 12 - 14)

    Beverages, tax and gratuity are extra.

  • Lunch Menu

    Price for this Menu: $45 Cuisine Type: Japanese Neighborhood: Coal Harbour Vegetarian Options Available: Yes Reservation Status: Accepting Reservations

    Appetizers

    Aburi Albacore Tuna Salad petit organic greens, kinpira carrot, shio-konbu red cabbage, ponzu jelly, wasabi avocado, dashi chrysanthemum vinaigrette

    or

    Steamed BC Mussels creamy garlic dashi broth, maitake mushrooms, house baked rosemary focaccia

    or

    Entrees

    Aburi Sushi Selection Salmon Oshi Sushi, Ebi Oshi Sushi, Saba Oshi Sushi, Red Wave Roll, Miku Roll, Garden Roll, Aburi Bincho Nigiri, Aburi Akaebi Nigiri, Maguro Nigiri, Hotate Nigiri, one piece each

    or

    Aburi Chirashi Tart layers of sushi rice, spicy tuna, avocado, sockeye salmon, Miku sauce, flame seared and topped with prawn, scallop, maguro, tobiko and ikura

    or

    Desserts

    Coconut Lime Leaf Mousse lime leaf mousse, pineapple lime leaf gelée, white sesame ganache, lemon coconut sponge, coconut malibu cremeux, orange sesame tuile

    or

    Special Notes

    Dine-in only | Available daily* until 5PM *Please note that our Dine Out Vancouver menu is not available during Valentine’s Day weekend (February 12 - 14)

    Beverages, tax and gratuity are extra.

  • Vegetarian Menu

    Price for this Menu: $45 Cuisine Type: Japanese Neighborhood: Coal Harbour Reservation Status: Accepting Reservations

    Appetizers

    Pan Seared Tempeh soy bean, roasted market vegetables, balsamic reduction, yuzu puttanesca

    or

    Entrees

    Vegetable Sushi Selection Asparagus Nigiri, Avocado Nigiri, Aburi Eggplant Nigiri, Shiitake Nigiri, Shiso Nigiri, Garden Roll

    or

    Desserts

    Coconut Lime Leaf Mousse lime leaf mousse, pineapple lime leaf gelée, white sesame ganache, lemon coconut sponge, coconut malibu cremeux, orange sesame tuile

    or

    Special Notes

    Dine-in only | Available all day daily* *Please note that our Dine Out Vancouver menu is not available during Valentine’s Day weekend (February 12 - 14)

    Beverages, tax and gratuity are extra.

  • Take Out

    This menu is only available for Take Out

    To Go Menu Price Range: $50-$59 Price for this Menu: 45 Cuisine Type: Japanese Neighborhood: Coal Harbour Reservation Status: Accepting Reservations
    Available exclusively for take-out, all-day daily* *Please note that our Dine Out Vancouver menu is not available during Valentine’s Day weekend (February 12 - 14) ZENSAI a selection of two seasonal items from our kitchen Ebi Fritter sweet chili aioli, balsamic reduction Kyoto Saikyo Miso Baked Sablefish seasonal goma-ae, yuzu miso reduction, wasabi pickles SUSHI Aburi Sushi Selection Salmon Oshi Sushi, Ebi Oshi Sushi, Saba Oshi Sushi, Red Wave Roll, Miku Roll, Garden Roll, Aburi Bincho Nigiri, Aburi Akaebi Nigiri, Maguro Nigiri, Hotate Nigiri, one piece each DESSERT Green Tea Opera green tea génoise, matcha butter cream, dark chocolate ganache, azuki bean cream, hazelnut wafer

    Special Notes

    Available Daily* | Order for Delivery via UberEats, Pick-up via Tock *Please note that our Dine Out Vancouver menu is not available during Valentine’s Day weekend (February 12 - 14)
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