- 1177 Marinaside Crescent
- Vancouver, BC V6Z 2Y3
Where Davie Street meets False Creek in Vancouver’s popular Yaletown neighborhood, Provence Marinaside is a great place to meet your friends or relax with family. Choose to sit at the bar or on the patio and watch the action in the marina or on the seawall. Provence Marinaside’s award winning food, warm ambiance and friendly service turns every meal into a special occasion.
Chef/owner Jean-Francis Quaglia shares his love and philosophy of food in each dish that is created. Born in France, to a mother who is also an acclaimed chef, he was raised appreciating food made with love and fresh ingredients. Located on the water there is a focus on fresh local seafood including a raw oyster bar. The menu also provides many other options including an antipasti showcase, pastas, chicken, beef and lamb. The extensive award winning wine list is sure to tempt your palate and please all.
Provence Marinaside has a private room for company functions or any celebration and has a screen and projector available for use. The entire menu is available for takeout or you may choose to explore the area and enjoy one of the gourmet picnic baskets or backpacks in a nearby park. Catering can be arranged for pickup or for courier delivery.
Bring your appetite for breakfast, lunch, brunch or dinner. A visit to Provence Marinaside transports you to the South of France without the jet lag.
Dinner MenuPrice for this Menu: $59 Cuisine Type: Mediterranean Neighborhood: Yaletown Reservation Status: Accepting Reservations
AppetizersHERBES DE PROVENCE CRUSTED GOAT CHEESE beurre blanc, balsamic reduction, mixed greens BC VQA Wine/Beverage Pairing: 2019 Narrative Chenin Blanc
orESCARGOT garlic, parsley, brandy, butter sauce BC VQA Wine/Beverage Pairing: 2021 Garnet Valley Ranch Chardonnay
orPATÉ DE CAMPAGNE cornichon, brandied fig, house made crostinis BC VQA Wine/Beverage Pairing: 2020 Haywire Gamay Noir
EntreesBOUILLABAISSE west coast style, prawns, scallops, mussels, clams, fish, fingerling potatoes, gruyère et la rouille BC VQA Wine/Beverage Pairing: 2019 Narrative Viognier/Syrah
orWILD MUSHROOM RAVIOLI WITH PRAWNS white wine butter sauce, garlic, fresh tomato, herbs BC VQA Wine/Beverage Pairing: 2021 Garnet Valley Ranch Pinot Noir
orGRASS FED BEEF TENDERLOIN (add $6 when ordering this dish) green beans, shiitake mushrooms, garlic mashed potatoes, red wine peppercorn jus BC VQA Wine/Beverage Pairing: 2019 Narrative Syrah/Viognier
DessertsCRÈME CARAMEL palmier cookie, fresh whipped cream BC VQA Wine/Beverage Pairing: 2013 Haywire Vintage Bub
orFONDANT AU CHOCOLAT rich chocolate mousse, raspberry coulis, palmier cookie BC VQA Wine/Beverage Pairing: Narrative Fortified
Beverages, tax and gratuity are extra.