Tap & Barrel - Convention Centre
Location
- 76 - 1055 Canada Place Way
- Vancouver, BC V6C 0C3
Contact
- Phone: (604) 235-9827
- Email: convention@tapandbarrel.com
- Web: www.tapandbarrel.com/
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Details
A Vancouver born and bred restaurant serving honest, regional food with local craft beer and premium wine. We use fresh, local ingredients to create a menu that delivers on quality and flavour. Our innovative beer and wine program is exclusive to BC on tap, featuring 36 beers and 20 wines.
We are located in the heart of Coal Harbour, in the Vancouver Convention Centre West building - find us under the Whale's Tail. Our large waterfront patio boasts breathtaking views of the Burrard Inlet, North Shore Mountains and Stanley Park.
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Dinner Menu
Price for this Menu: $37.50 Cuisine Type: Canadian Neighborhood: Coal Harbour Reservation Status: Accepting Reservations Gluten-Free Options Available: Yes Vegetarian Options Available: YesAppetizers
WARM WINTER SALAD (V)(GF) roasted beets and squash, whipped lemon ricotta, toasted pistachios, black garlic vinaigrette, fresh basilor
TOMATO SOUP (V) sourdough croutons, cream, fresh basilor
SHORT RIB CROQUETTES braised short rib, black garlic truffle aioli, pickled shallotsor
Entrees
BLACKENED CREOLE CHICKEN (GF) oven-roasted cajun chicken breast, creole butter, loaded crispy potatoes, lemon parmesan broccolinior
FRENCH ONION BURGER 100% canadian beef, french onion sauce, gruyere cheese, caramelized onions, arugula, hickory sticks, brioche bun, friesor
BURRATA LINGUINE (V) pomodoro sauce, grape tomatoes, chili flakes, parmesan breadcrumbs, olive oil, parmesan, fresh basil /or 7OZ GRILLED SIRLOIN (GF) +$5 certified angus beef® sirloin, port wine jus, garlic mashed potatoes, lemon parmesan broccolini | upgrade to 11oz AAA striploin for an additional $8 /or ZA'ATAR SALMON (GF) +$3 za'atar and hot honey glazed steelhead, harissa rice, lemon parmesan broccolinior
Desserts
CHOCOLATE PEANUT BUTTER CUP (V)(GF) chocolate ganache, peanut butter mousse, whipped cream, caramelized white chocolate crumbleor
KEY LIME PIE (V) graham cracker crust, key lime custard, whipped creamor
SHANKY’S COFFEE (V)(GF) shanky’s whip irish whiskey liqueur, licor 43 baristo, coffee, whipped cream (1oz) | make it a double for $4or
Beverages, tax and gratuity are extra.
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Lunch Menu
Price for this Menu: $37.50 Cuisine Type: Canadian Neighborhood: Coal Harbour Gluten-Free Options Available: Yes Vegetarian Options Available: Yes Reservation Status: Accepting ReservationsAppetizers
WARM WINTER SALAD (V)(GF) roasted beets and squash, whipped lemon ricotta, toasted pistachios, black garlic vinaigrette, fresh basilor
TOMATO SOUP (V) sourdough croutons, cream, fresh basilor
SHORT RIB CROQUETTES braised short rib, black garlic truffle aioli, pickled shallotsor
Entrees
BLACKENED CREOLE CHICKEN (GF) oven-roasted cajun chicken breast, creole butter, loaded crispy potatoes, lemon parmesan broccolinior
FRENCH ONION BURGER 100% canadian beef, french onion sauce, gruyere cheese, caramelized onions, arugula, hickory sticks, brioche bun, friesor
BURRATA LINGUINE (V) pomodoro sauce, grape tomatoes, chili flakes, parmesan breadcrumbs, olive oil, parmesan, fresh basil /or 7OZ GRILLED SIRLOIN (GF) +$5 certified angus beef® sirloin, port wine jus, garlic mashed potatoes, lemon parmesan broccolini | upgrade to 11oz AAA striploin for an additional $8 /or ZA'ATAR SALMON (GF) +$3 za'atar and hot honey glazed steelhead, harissa rice, lemon parmesan broccolinior
Desserts
CHOCOLATE PEANUT BUTTER CUP (V)(GF) chocolate ganache, peanut butter mousse, whipped cream, caramelized white chocolate crumbleor
KEY LIME PIE (V) graham cracker crust, key lime custard, whipped creamor
SHANKY’S COFFEE (V)(GF) shanky’s whip irish whiskey liqueur, licor 43 baristo, coffee, whipped cream (1oz) | make it a double for $4or
Beverages, tax and gratuity are extra.
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Vegetarian Menu
Price for this Menu: $37.50 Cuisine Type: Canadian Neighborhood: Coal Harbour Gluten-Free Options Available: Yes Vegetarian Options Available: Yes Reservation Status: Accepting ReservationsAppetizers
WARM WINTER SALAD (V)(GF) roasted beets and squash, whipped lemon ricotta, toasted pistachios, black garlic vinaigrette, fresh basilor
TOMATO SOUP (V) sourdough croutons, cream, fresh basilor
Entrees
BURRATA LINGUINE (V) pomodoro sauce, grape tomatoes, chili flakes, parmesan breadcrumbs, olive oil, parmesan, fresh basilor
Desserts
CHOCOLATE PEANUT BUTTER CUP (V)(GF) chocolate ganache, peanut butter mousse, whipped cream, caramelized white chocolate crumbleor
KEY LIME PIE (V) graham cracker crust, key lime custard, whipped creamor
SHANKY’S COFFEE (V)(GF) shanky’s whip irish whiskey liqueur, licor 43 baristo, coffee, whipped cream (1oz) | make it a double for $4or
Beverages, tax and gratuity are extra.