The Sandbar Restaurant
- 1535 Johnston St
- Vancouver, BC V6H 3R9
- Phone: 604.669.9030
- Email: info@vancouverdine.com
- Web: www.vancouverdine.com/sandbar/
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Details
The Sandbar serves up the freshest Seafood in a warm sophisticated atmosphere with offerings such as our fresh oyster bar, wood burning grill and very own in house Hoshi Sushi bar.
Located in the heart of world-famous Granville Island, perched over the water front with views from every seat. Guests can enjoy the bustle of the market, the non-stop energy of False Creek and the shores of Vancouver’s West End. The busy animated open kitchen gives the guests the “Granville Island Market feeling” plus an up-close look at the chefs as they prepare their seafood creations.
For live music, dancing or an intimate private dinner in our “Crush Room” The Sandbar is Vancouver’s top destination for a distinct dining experience.
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Dinner Menu
Cuisine Type: Seafood Gluten-Free Options Available: Yes Neighborhood: Granville Island Price for this Menu: $55 Reservation Status: Accepting Reservations Vegetarian Options Available: YesAppetizers
Hoshi Nigiris ebi, hamachi, sockeye & tuna nigiri *only available from 4pmor
Clam Chowder New England Style, house madeor
Beet And Arugula Salad pickled candy cane beets, whipped goat’s cheese, pumpkin seeds, apple cider dressingor
Entrees
Cajun Seared Ling Cod coconut rice, seasonal vegetables, salsa verde, citrus beurre blancor
Grilled Salmon polenta cake, seasonal vegetables, tomato relish, bacon vinaigretteor
Mushroom Agnolotti wild mushrooms, white wine cream sauce, arugula, truffle oilor
Desserts
Sandbar Carrot Cake cream cheese icing, caramel sauceor
Pistachio Panna Cotta pistachio praline, strawberryor
Special Notes
Enhanced Entrée + $10 Steak Neptune 7oz tenderloin, crab toppings, herbed potatoes, seasonal vegetables, red wine demi-glace Miso Marinated Sablefish nobashi prawns, coconut rice, seasonal vegetablesBeverages, tax and gratuity are extra.
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Lunch Menu
Cuisine Type: Seafood Gluten-Free Options Available: Yes Neighborhood: Granville Island Price for this Menu: $55 Reservation Status: Accepting Reservations Vegetarian Options Available: YesAppetizers
Hoshi Nigiris ebi, hamachi, sockeye & tuna nigiri *only available from 4pmor
Clam Chowder New England Style, house madeor
Beet & Arugula Salad pickled candy cane beets, whipped goat’s cheese, pumpkin seeds, apple cider dressingor
Entrees
Cajun Seared Ling Cod coconut rice, seasonal vegetables, salsa verde, citrus beurre blancor
Grilled Salmon polenta cake, seasonal vegetables, tomato relish, bacon vinaigretteor
Mushroom Agnolotti wild mushrooms, white wine cream sauce, arugula, truffle oilor
Desserts
Sandbar Carrot Cake cream cheese icing, caramel sauceor
Pistachio Panna Cotta pistachio praline, strawberryor
Special Notes
Enhanced Entrée + $10 Steak Neptune 7oz tenderloin, crab toppings, herbed potatoes, seasonal vegetables, red wine demi-glace Miso Marinated Sablefish nobashi prawns, coconut rice, seasonal vegetablesBeverages, tax and gratuity are extra.