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Water St. Cafe

Details
Dine Out Dinner Menu
Dine Out Lunch Menu
Dine Out Brunch Menu
Status: Accepting Reservations
Location
  • 300 Water St
  • Vancouver, BC V6B 1B6
Contact
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Details Dine Out Dinner Menu Dine Out Lunch Menu Dine Out Brunch Menu

  • Details

    The Water St.Café established in 1988 is a Gastown cornerstone overlooking cobbled streets and the world famous steam clock. The high ceilings and large windows make for a bright and casual atmosphere. Our summer sidewalk patio is ideal for people watching and enjoying the true flavor of Gastown.


    After all these years in business, we still aspire to continue our commitment to you, and your guests.
    We will use only the freshest of ingredients in preparing all of our menu items in house, from our daily baked fresh breads to our exquisite desserts. The superb menu features the freshest of seafood's, creative pastas and daily specials all prepared with imagination and flair.


    The Water St. Café is what every small restaurant should be, a commitment to quality, value, and service. This has kept customers coming back again and again since 1988.

  • Dine Out Dinner Menu

    Cuisine Type: Italian Dinner Menu Price: $35 Neighborhood: Gastown Vegetarian Options Available: true

    Appetizers

    WATER STREET CAFE CHEF'S SALAD chevre, farro, orange, fennel, candied walnuts, olives, red onions, hard boiled egg, roasted bell pepper, tuscany mixed greens, honey lemon oil vinaigrette

    or

    FEATURE SOUP created daily

    or

    BURRATA CAPRESE +$4 (V) burrata, heirloom and roma tomato, basil salsa verde, white balsamic, sun dried tomato pesto, chive oil, himalayan pink salt

    or

    Entrees

    GRILLED BC SALMON balsamic and honey pickled blueberries, pan roasted potatoes

    or

    RIGATONI WITH ITALIAN SAUSAGE classic italian sausage, roasted fennel, plum tomato, cracked chilies

    or

    BUTTERNUT SQUASH RAVIOLI (V) fennel, scallion, leeks, lemon, sage white wine butter sauce (add garlic prawns +$4) OR SOUS VIDE RACK OF LAMB +$10 sun-dried tomato, zucchini, apricot, pistachio, fragola, mint gremolala, cumin emusion OR STEAK FRITES +$10 16oz bone in ribeye, cajun fries, creamy peppercorn mushroom sauce

    or

    Desserts

    BASIL PANNA COTTA basil infused panna cotta, blueberry compote, almond wafer

    or

    SEASONAL FRUIT SORBET assorted flavors

    or

    Special Notes

    Aeroplan Member Exclusive offer - Complimentary Amuse Bouche

    Beverages, tax and gratuity are extra.

  • Dine Out Lunch Menu

    Cuisine Type: Italian Lunch Menu Price: $25 Neighborhood: Gastown Vegetarian Options Available: true

    Appetizers

    BEET & ARUGULA SALAD salt roasted golden and red beets, pickled beet puree, baby arugula, toasted pistachio, chivre

    or

    FEATURE SOUP created daily

    or

    BURRATA CAPRESE +$4 (V) burrata, heirloom and roma tomato, basil salsa verde, white balsamic, sun dried tomato pesto, chive oil, himalayan pink salt

    or

    Entrees

    GRILLED BC SALMON CAESAR heart of romain lettuce, shaved parmesan, crispy capers, house made focaccia croutons

    or

    LINGUINE ALLE VONGOLE manila clams, garlic, white wine, cherry tomato, fresh herbs

    or

    BUTTERNUT SQUASH RAVIOLI (V) fennel, scallion, leeks, lemon, sage white wine butter sauce (add garlic prawns +$4)

    or

    Desserts

    BASIL PANNA COTTA basil infused panna cotta, blueberry compote, almond wafer

    or

    SEASONAL FRUIT SORBET assorted flavors

    or

    Special Notes

    Aeroplan Member Exclusive offer - Complimentary Amuse Bouche

    Beverages, tax and gratuity are extra.

  • Dine Out Brunch Menu

    Cuisine Type: Italian Lunch Menu Price: $25 Neighborhood: Gastown Reservation Status: Accepting Reservations Vegetarian Options Available: true

    Appetizers

    GRANOLA seasonal fruit, vanilla yogurt, fruit compote, maple syrup

    or

    FEATURE SOUP created daily

    or

    BURRATA CAPRESE +$4 (V) burrata, heirloom and roma tomato, basil salsa verde, white balsamic, sun dried tomato pesto, chive oil, himalayan pink salt

    or

    Entrees

    SMOKED SALMON BENNY sockeye salmon, poached eggs, avocado mash, grilled house made focaccia bread, house hollandaise sauce

    or

    FRENCH TOAST (V) brioche, seasonal berries, mint, pistachio, maple syrup

    or

    SAUSAGE AND BISCUIT fennel sausage, country gravy, crumbled biscuit, sunny side up eggs

    or

    Desserts

    BASIL PANNA COTTA basil infused panna cotta, blueberry compote, almond wafer

    or

    SEASONAL FRUIT SORBET assorted flavors

    or

    Special Notes

    Join us Saturday, Sunday and all Holidays from 11am to 3pm for our Brunch Menu.

    Beverages, tax and gratuity are extra.

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